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What can a 10 year old cook for snacks?

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Hello everyone, one of my favourite snacks are Cheese crispy sticks. Bake it as well and tag me of your posts. 😍

Ingredients: (10 crispy sticks)

2 packs of puff pastry
50g Aivar
50g Schmelzgenuss from SimplyV
1 small onion
40g poppy seeds
30g sesame seeds
30g pumpkin seeds
some water, salt and black pepper

Preparation:

To make a flash recipe out of it, I used ready-made puppet pastry and ready-made Aivar paste. Of course, you are free to make these ingredients yourself or not. Take the first puck out of the package and roll it up, leaving the baking paper under the puck. Shell and cut the onion into small cubes, spread the puffs with the Aivar, then distribute the onion cubes and the melting pleasure on it. A little salt and pepper on top and now you put the second layer of puff pastry exactly on the first layer. Now mix sesame, poppy and pumpkin seeds together, rub the top of the puff dough with some water and distribute half of the mixture on top. Squeeze the seeds a little and turn the two puck sheets over. It is best to use the second piece of baking paper to help. Repeat the process on the second page. Spread some water on the puck and spread the remaining seeds over it. Squeeze it a little, and that’s it. Now cut the puck into 10 strips and roll them up a bit. So they get their twisted shape later on. Heat the oven to 165 degrees and put the bars in the oven for about 15-20 minutes.

Food Quote

A recipe has no soul. You, as the cook, must bring soul to the recipe.”– Thomas Keller

Chef with the Most Michelin Stars

Pierre Gagnaire – 14 Michelin Stars

Pierre Gagnaire, another famous French chef, has spent 40 years with Michelin stars. When he grew up in the kitchen of his Michelin star family, his first star was at 26 years of age and he hasn’t stopped ever since. The Michelin guide, famed for dismantling the norms of traditional French food, says this maverick chef is ‘at the edge of the Michelin cuisine movement.’

For almost two decades, three Michelin stars have retained their namesake flagship Restaurant in Paris, Rue Balzac, which is really a culinary accomplishment. He is currently in charge of 18 food restaurants worldwide, including one of the Michelin-best star’s restaurants in Mayfeir, Sketch, London.

Food Joke

City kid and farmer

Q:Do you like raisin bread?
A: Don’t know. Never raised any.

Q:What do cows give after an earthquake?
A:Milk shakes.

Q:What do dogs put on their pizza?
A:Mutts-arella cheese.

Q:What did the egg say to the farmer?
A:“I’m too young to fry!”

Restaurant Across the World

Restaurant Name : Bon Bon

Where You’ll Find Him: Brussels

Food Related Movie

✧ Like Water for Chocolate (1992)

Unlike many of the other films on this list, Like Water for Chocolate is not about food. Instead, it’s about a young woman in the early 1900s who is struggling with her family and with love. However, just like the novel on which it is based, food is one of the main characters, with the majority of the meals appearing to be utterly wonderful.

💙 Thank you

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